These traditional South Indian handcrafted vadams are free of preservatives and artificial colouring. They have a crunchy texture and a great flavour. Vadams (papads) made the traditional method, steamed and sun-dried. Excellent with soups/dips, n...
Read MoreThangams Sago Vadam, 100 Gm Pouch
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 100 gram |
| Manufacturer or packer name | Please refer label |
These traditional South Indian handcrafted vadams are free of preservatives and artificial colouring. They have a crunchy texture and a great flavour. Vadams (papads) made the traditional method, steamed and sun-dried. Excellent with soups/dips, nibbles, or as an appetiser, as well as your normal meal.
| Country of origin | India |
|---|---|
| Common name | Thangams Sago Vadam, 100 gm Pouch |
| Net Quantity | 100 gram |
| Manufacturer or packer name | Please refer label |
| Manufacturer or packer address | Please refer label |