Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. It is used by melting it and spreading it on roti, or pour it on vegetables/dal before serving.
Read MoreParas Cow Ghee, 1 L Bottle
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 1 litre |
| Manufacturer or packer name | Please refer label |
Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. It is used by melting it and spreading it on roti, or pour it on vegetables/dal before serving.
| Country of origin | India |
|---|---|
| Common name | Paras Cow Ghee, 1 L Bottle |
| Net Quantity | 1 litre |
| Manufacturer or packer name | Please refer label |
| Manufacturer or packer address | Please refer label |