Onion rings (also called French-fried onion rings) is a form of appetizer or side dish in British and American cuisine. They generally consist of a cross-sectional "ring" of onion dipped in batter or bread crumbs and then deep fried; a variant is ...
Read MoreKey Attributes
| Country of origin | India |
|---|---|
| Brand | Dhanyabhoj |
| Net Quantity | 200 gram |
| Manufacturer or packer name | Sneha Jaju |
Onion rings (also called French-fried onion rings) is a form of appetizer or side dish in British and American cuisine. They generally consist of a cross-sectional "ring" of onion dipped in batter or bread crumbs and then deep fried; a variant is made with onion paste.
| Country of origin | India |
|---|---|
| Brand | Dhanyabhoj |
| Shelf Life | Refer to the label |
| Common name | Rings |
| Net Quantity | 200 gram |
| Additive info | NA |
| Package Dimension | 20L x 3W x 18H cm |
| Food type | veg |
| Manufacturer or packer name | Sneha Jaju |
| Manufacturer or packer address | Mann Deshi Foundation, Jay Complex, Near Kailas Jeevan Factory, Benkar Vasti Road, Dhayari Pune - 411041 |
| Manufacturing Date | Apr-25 |
| Ingredients | Rice Flour, Onion Powder, Salt, Baking Soda |
| Nutritional information | 1) Moisture- 09.86%, 2)Total Minerals- 04.14%, 3)Crude Protein- 05.35%, 4)Crude Fat -00.20%, 5)Crude Fiber -00.01%, 6)Carbohydrate- 80.44%, 7)Energy -344.96 Kcal/100Gram, 8)Calculated Shelf Life - 12 Months |
| Instructions | NA |