Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, parathas or even as a flavourful accompaniment to simple dal-rice and snacks.
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, p...
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, parathas or even as a flavourful accompaniment to simple dal-rice and snacks.
Country of origin
India
Net Quantity
200 gram
Additive info
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, parathas or even as a flavourful accompaniment to simple dal-rice and snacks.
Package Dimension
5L x 4W x 2H cm
Food type
veg
Manufacturer or packer name
Momade Food Industry
Manufacturer or packer address
Shiv Arcade, , Nagpur, Maharashtra 440029, India
Nutritional information
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, parathas or even as a flavourful accompaniment to simple dal-rice and snacks.
Instructions
Garlic pickle is a spicy Indian condiment made by curing whole or sliced garlic cloves in mustard oil, salt and spices like fenugreek, mustard, chilli, turmeric, and sometimes tamarind. It’s traditionally enjoyed with rice, rotis, parathas or even as a flavourful accompaniment to simple dal-rice and snacks.
