Kodai english cheddar is 100% pure vegetarian and natural cheddar with mild creamy flavour made out of pasteurized milk, dairy culture, iodised salt, microbial veg. Rennet and contains 30.4% fat. It has a rich tendency to melt in the mouth with a ...
Read MoreKodai Cheese Cheddar Cheese, 200 G
Key Attributes
| Country of origin | India |
|---|---|
| Brand | KODAI CHEESE |
| Net Quantity | 1 unit |
| Manufacturer or packer name | KODAI CHEESE |
Kodai english cheddar is 100% pure vegetarian and natural cheddar with mild creamy flavour made out of pasteurized milk, dairy culture, iodised salt, microbial veg. Rennet and contains 30.4% fat. It has a rich tendency to melt in the mouth with a hazelnut flavour. Smooth, creamy taste of the english cheddar will make your sandwich, burger, or pizza even more delicious. weight: 200g, shelf life: 100 days
| Country of origin | India |
|---|---|
| Brand | KODAI CHEESE |
| Common name | Kodai Cheese Cheddar Cheese, 200 G |
| Net Quantity | 1 unit |
| Weight | 200 g |
| Manufacturer or packer name | KODAI CHEESE |
| Manufacturer or packer address | Please refer label |