Using jk masale's wild celery seeds, make a delectable bengali-style fish curry! Radhuni (as it is known in Indian Bengal and Bangladesh) is used to flavour hot oil before aromatics and non-vegetable or vegetable ingredients are added, and it neve...
Read MoreJk Radhuni, 50 Gm Pack
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 50 gram |
| Manufacturer or packer name | Please refer label |
Using jk masale's wild celery seeds, make a delectable bengali-style fish curry! Radhuni (as it is known in Indian Bengal and Bangladesh) is used to flavour hot oil before aromatics and non-vegetable or vegetable ingredients are added, and it never disappoints! With just a few pinches, a simple vegetable or non-vegetarian dish can be transformed into a mouth-watering flavour explosion!
| Country of origin | India |
|---|---|
| Common name | JK Radhuni, 50 gm Pack |
| Net Quantity | 50 gram |
| Manufacturer or packer name | Please refer label |
| Manufacturer or packer address | Please refer label |