Jamun vinegar is a natural fermented product made from ripe jamun (Indian blackberry) fruits. It is rich in antioxidants, vitamins, and minerals, and is known for its tangy taste and potential health benefits.
Key Benefits:
Read MoreJamun vinegar is a natural fermented product made from ripe jamun (Indian blackberry) fruits. It is rich in antioxidants, vitamins, and minerals, and is known for its tangy taste and potential health benefits.
Key Benefits:
Read More| Country of origin | India |
|---|---|
| Net Quantity | 1 litre |
| Manufacturer or packer name | KISAN UTPADAK SANGATHAN AVAM AUDYANIK VIPRAN SAHAKARI SAMITI LTD.KOTWA |
Jamun vinegar is a natural fermented product made from ripe jamun (Indian blackberry) fruits. It is rich in antioxidants, vitamins, and minerals, and is known for its tangy taste and potential health benefits.
Key Benefits:
Usage:
| Country of origin | India |
|---|---|
| Net Quantity | 1 litre |
| Additive info | Jamun |
| Package Dimension | 4L x 5W x 4H cm |
| Food type | veg |
| Manufacturer or packer name | KISAN UTPADAK SANGATHAN AVAM AUDYANIK VIPRAN SAHAKARI SAMITI LTD.KOTWA |
| Manufacturer or packer address | RDL,,Sipahiya Kotwa |
| Nutritional information | Energy 15–25 kcal Carbohydrates 3–6 g Sugars 1–3 g Protein 0–0.5 g Fat 0 g Dietary Fiber 0 g Sodium 2–10 mg Potassium 20–50 mg Vitamin C Trace amounts Antioxidants (Polyphenols) Present |
| Instructions | Store in a cool, dry place away from direct sunlight and keep the bottle tightly closed after use. |
| contact details consumer care | KISAN UTPADAK SANGATHAN AVAM AUDYANIK VIPRAN SAHAKARI SAMITI LTD.KOTWA, [email protected] |