Besan or gram flour is a pulse flour made from chana dal or chickpea flour (split Bengal gram) or brown/kaala chana, a chickpea. It is a staple ingredient in the cuisines of the Indian subcontinen...
Read MoreGram Flour
Key Attributes
| Country of origin | India |
|---|---|
| Brand | molebona gram flour |
| Net Quantity | 500 gram |
| Manufacturer or packer name | MOLEBONA FARMER PRODUCER COMPANY LIMITED |
Besan or gram flour is a pulse flour made from chana dal or chickpea flour (split Bengal gram) or brown/kaala chana, a chickpea. It is a staple ingredient in the cuisines of the Indian subcontinent, including Indian, Bangladeshi, Burmese, Nepali, Pakistani, Sri Lankan and Caribbean cuisines
| Country of origin | India |
|---|---|
| Brand | molebona gram flour |
| Common name | GRAM FLOUR |
| Net Quantity | 500 gram |
| Expiry Date | BEST EBFORE 12 MONTH FROM DATE OF PACKAGING |
| Manufacturer or packer name | MOLEBONA FARMER PRODUCER COMPANY LIMITED |
| Manufacturer or packer address | C/O SUBHASH SANTRA MOLEBONA KENJAKURA, BABNKURA, Bankura, West Bengal, India, 722139 |
| Manufacturing Date | 01/2024 |
| contact details consumer care | Molebona Farmer Producer Company Limited, [email protected] |
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