Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.
Read MoreKey Attributes
| Country of origin | India |
|---|---|
| Brand | Dhanyabhoj |
| Net Quantity | 1 kilogram |
| Manufacturer or packer name | Sneha Jaju |
Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.
| Country of origin | India |
|---|---|
| Brand | Dhanyabhoj |
| Shelf Life | Refer to the label |
| Common name | Papad |
| Net Quantity | 1 kilogram |
| Additive info | NA |
| Package Dimension | 26L x 3W x 18H cm |
| Food type | veg |
| Manufacturer or packer name | Sneha Jaju |
| Manufacturer or packer address | Mann Deshi Foundation, Jay Complex, Near Kailas Jeevan Factory, Benkar Vasti Road, Dhayari Pune - 411041 |
| Manufacturing Date | Apr-25 |
| Ingredients | Ragi Flour, Salt, Soda |
| Nutritional information | 1) Moisture- 09.86%, 2)Total Minerals- 04.14%, 3)Crude Protein- 05.35%, 4)Crude Fat -00.20%, 5)Crude Fiber -00.01%, 6)Carbohydrate- 80.44%, 7)Energy -344.96 Kcal/100Gram, 8)Calculated Shelf Life - 12 Months |