Discover the ultimate healthy choice for your daily diet with Desi Udyami’s Multigrain Atta. Made with premium-quality ingredients like Jowar, Bajra, Ragi, Desi Chana, Maize, Methi, and Jeera, this organi...
Read MoreDesi Udyami’s Premium Wheat-Free, Rice-Free, and Soya-Free Multigrain Atta – Perfect for Diabetes, Weight Loss, and Heart Health, 4 Kg (pack of 2) (pack of 2)
Key Attributes
| Country of origin | India |
|---|---|
| Brand | Desi Udyami |
| Net Quantity | 16 kilogram |
| Product Dimensions | 25L x 25W x 10H cm |
| Manufacturer or packer name | Desi Udyami |
Discover the ultimate healthy choice for your daily diet with Desi Udyami’s Multigrain Atta. Made with premium-quality ingredients like Jowar, Bajra, Ragi, Desi Chana, Maize, Methi, and Jeera, this organic, gluten-free multigrain flour is crafted to support your health and deliver exceptional taste. Whether you're looking for a nutritious solution for diabetes, weight loss, or heart care, our millet-rich multigrain atta is the perfect fit!
What Makes Desi Udyami’s Multigrain Atta Unique?
- Made with Premium Ingredients
Our multigrain atta flour is a blend of Jowar, Bajra, Ragi, and other grains like Desi Chana and Maize, combined with spices like Methi and Jeera. These hand-picked ingredients ensure top-notch quality and nutritional benefits, making it the best multigrain atta for health-conscious individuals.
- Perfect for Digestive Health
This gluten-free multigrain atta is rich in fiber, promoting better digestion and ensuring a healthy gut. It’s easy on the stomach, making it suitable for daily consumption.
- Low Glycemic Index for Diabetes Management
Desi Udyami’s multigrain atta for diabetic patients has a low glycemic index, which helps stabilize blood sugar levels and prevents spikes. This makes it ideal for people with diabetes or those managing sugar intake.
- Weight Loss-Friendly
Packed with fiber and complex carbohydrates, this weight loss multigrain atta keeps you feeling full for longer. It supports healthy weight loss by curbing unnecessary cravings and providing sustained energy throughout the day.
- Heart-Healthy and Nutrient-Rich
The nutrient-dense composition of our multigrain atta organic helps reduce bad cholesterol and supports cardiovascular health. It’s also loaded with essential vitamins, minerals, and antioxidants, ensuring a balanced diet.
Why Choose Desi Udyami’s Multigrain Atta?
- 100% Gluten-Free & Organic: Perfect for those avoiding wheat, rice, or soya.
- Traditional Chakki-Ground Flour: Preserves the natural goodness and rich flavors of the grains.
- Multi-Use Flour: Suitable for making chapati, poori, paratha, bhakari, naan, and even baked goods like cookies and bread.
Preparation Tips for Perfect Rotis:
- Knead the flour with hot water for better results.
- Let the dough rest for an hour to ensure it absorbs enough water, making your rotis soft and fluffy.
- Ideal for flatbreads, including multigrain chapati flour recipes, as well as traditional dishes like Dal-Baati-Chokha and Litti-Chokha.
Health Benefits of Desi Udyami Multigrain Atta
- Stabilizes blood sugar levels for diabetic patients.
- Promotes weight loss with high fiber content.
- Reduces bad cholesterol, supporting heart health.
- Aids in managing thyroid and digestive issues.
Make the Switch Today!
If you’re looking for the best multigrain atta for your family, trust Desi Udyami. Whether you’re managing diabetes, losing weight, or looking for a healthier alternative to wheat or rice, our multi-millet atta is the ultimate choice. Replace wheat, rice, and white sugar with our nutritious multigrain flour and see the transformation in your health in just six months.
Choose Desi Udyami's Millet Multigrain Flour for a healthier, happier life!
Order now and take the first step towards a healthier, happier lifestyle!
| Country of origin | India |
|---|---|
| Prescription Required | No |
| Brand | Desi Udyami |
| Common name | Multigrain Atta |
| Net Quantity | 16 kilogram |
| Included items | The Desi Udyami Multigrain Millet Atta typically includes a blend of various grains and millets to provide a nutritious and balanced flour mix. The included items may vary slightly depending on the specific formulation, but generally, the blend contains the following ingredients: 1. Jowar (Sorghum): Rich in Fiber: Jowar is a great source of dietary fiber, which aids in digestion and helps maintain a healthy weight. Gluten-Free: Ideal for people with gluten intolerance or celiac disease. High in Protein: Provides essential amino acids, supporting muscle repair and growth. Regulates Blood Sugar: Helps control blood sugar levels, making it beneficial for diabetics. 2. Bajra (Pearl Millet): Nutrient-Rich: High in iron, magnesium, and zinc, which are essential for overall health. Heart-Healthy: Helps in lowering bad cholesterol (LDL) and supports heart health. Cooling Effect: Known for its cooling properties, making it a good choice in warm climates. Good for Digestion: The fiber content promotes healthy digestion and prevents constipation. 3. Ragi (Finger Millet): Calcium-Rich: One of the best non-dairy sources of calcium, supporting bone health. Rich in Antioxidants: Helps in fighting oxidative stress and aging. Helps in Weight Loss: Its high fiber content keeps you fuller for longer, reducing overall calorie intake. Diabetic-Friendly: Low glycemic index, which helps in controlling blood sugar levels. 4. Desi Chana (Bengal Gram): High in Protein: Provides plant-based protein, essential for muscle repair and overall health. Rich in Fiber: Promotes healthy digestion and helps in managing blood sugar levels. Boosts Immunity: Contains antioxidants and essential vitamins that strengthen the immune system. Heart-Healthy: Supports heart health by reducing bad cholesterol levels. 5. Maize (Corn): Energy-Rich: Provides a good source of carbohydrates, fueling your body with energy. Rich in Antioxidants: Contains carotenoids like lutein and zeaxanthin, which are good for eye health. Supports Digestion: High fiber content aids in healthy digestion and prevents constipation. Gluten-Free: Suitable for those with gluten sensitivity. 6. Ajwain (Carom Seeds): Aids Digestion: Known for its ability to relieve indigestion, gas, and bloating. Anti-Inflammatory: Contains thymol, which has anti-inflammatory and antimicrobial properties. Boosts Metabolism: Helps in boosting metabolism, which can aid in weight management. Relieves Cough and Cold: Ajwain is often used to alleviate symptoms of cold and cough. 7. Jeera (Cumin Seeds): Improves Digestion: Stimulates the production of digestive enzymes and reduces bloating. Rich in Iron: Supports the production of red blood cells and prevents anemia. Antioxidant Properties: Helps in detoxifying the body and protecting against free radicals. Boosts Immunity: Contains essential nutrients and antioxidants that strengthen the immune system. |
| Batch number | 5MGAS24 |
| Expiry Date | 6 month |
| Weight | 4000 g |
| Package Dimension | 25L x 25W x 10H cm |
| Product Dimensions | 25L x 25W x 10H cm |
| Manufacturer or packer name | Desi Udyami |
| Manufacturer or packer address | Desi Udyami |
| Manufacturing Date | 5/2025 |
| Instructions | Kneading the Dough: Take the required amount of Desi Udyami Multigrain Millet Atta in a mixing bowl. Gradually add water while kneading to form a smooth and soft dough. For extra softness, you may add a teaspoon of oil or ghee. Let the dough rest for 10-15 minutes before rolling it out. Preparing Rotis/Chapatis: Divide the dough into equal-sized balls. Roll each ball into a round shape using a rolling pin on a lightly floured surface. Heat a flat pan or tawa on medium flame. Place the rolled dough on the hot pan and cook until bubbles start to form. Flip the roti/chapati and cook the other side until both sides are evenly cooked and slightly puffed. Cooking Tips: Ensure the pan or tawa is hot before placing the rolled dough. Adjust the water quantity while kneading based on your preference for softness. |
| Storage conditions | In Original Packaging: Store the unopened pack of Desi Udyami Multigrain Millet Atta in a cool, dry place away from direct sunlight and moisture. Once opened, keep the pack tightly sealed to prevent exposure to air and humidity. In an Airtight Container: Transfer the atta to an airtight container to maintain its freshness. Store the container in a cool, dry place. Avoid placing it near strong-smelling items to prevent absorption of odors. Refrigeration: In hot or humid climates, it’s recommended to store the atta in the refrigerator to prevent it from going stale or attracting pests. Bring the atta to room temperature before use. |
| contact details consumer care | Desi Udyami, [email protected] |
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