Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6ab36c36056f85684af097c4CORIANDER SEEDS (P.H. Variety)

  • Plant Characteristics: Medium-tall, erect, multi-branched plants with lush green, broad, highly aromatic foliage.
  • Aroma & Flavor: Strong, pleasant aroma with high essential oil content, ideal for dual-purpose farming (leaf and seed).
  • Maturity: Green leaves can be harvested in 35 to 45 days; complete seed maturity takes 110 to 120 days.
  • Usage: Fresh green leaves for culinary garnish/chutneys and dried seeds for spices.
  • Sowing Season: Winter / Rabi crop (October to November in Indian plains).
  • Soil Preference: Well-drained loamy to sandy loamy soil rich in organic content.
  • Seed Preparation: Gently split double-celled seeds into two halves prior to sowing to improve germination speed.
  • Spacing: Maintain line-to-line spacing of 25–30 cm and plant-to-plant spacing of 10 cm.
  • Seed Rate per Acre:
    • 10 to 12 kg per acre (for green leafy harvest).

    • 6 to 8 kg per acre (for grain/seed production).
  • Expected Yield per Acre:
    • Green Leaves:25 to 40 quintals per acre (2,500 to 4,000 kg / acre) across multiple cuttings.

    • Seed/Grain:4 to 6 quintals per acre (400 to 600 kg / acre).
MS-SEFHS4AHS
INR42In Stock

  • Plant Characteristics: Medium-tall, erect, multi-branched plants with lush green, broad, highly aromatic foliage.
  • Aroma & Flavor: Strong, pleasant aroma with high essential oil content, ideal for dual-purpose farming ...

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Key Attributes

Country of originIndia
BrandNSC
Net Quantity100 gram
Manufacturer or packer nameNational Seeds Corporation Limited, Mandya
View full attributes

  • Plant Characteristics: Medium-tall, erect, multi-branched plants with lush green, broad, highly aromatic foliage.
  • Aroma & Flavor: Strong, pleasant aroma with high essential oil content, ideal for dual-purpose farming (leaf and seed).
  • Maturity: Green leaves can be harvested in 35 to 45 days; complete seed maturity takes 110 to 120 days.
  • Usage: Fresh green leaves for culinary garnish/chutneys and dried seeds for spices.
  • Sowing Season: Winter / Rabi crop (October to November in Indian plains).
  • Soil Preference: Well-drained loamy to sandy loamy soil rich in organic content.
  • Seed Preparation: Gently split double-celled seeds into two halves prior to sowing to improve germination speed.
  • Spacing: Maintain line-to-line spacing of 25–30 cm and plant-to-plant spacing of 10 cm.
  • Seed Rate per Acre:
    • 10 to 12 kg per acre (for green leafy harvest).

    • 6 to 8 kg per acre (for grain/seed production).
  • Expected Yield per Acre:
    • Green Leaves:25 to 40 quintals per acre (2,500 to 4,000 kg / acre) across multiple cuttings.

    • Seed/Grain:4 to 6 quintals per acre (400 to 600 kg / acre).

Country of originIndia
BrandNSC
Common nameCORIANDER SEEDS
Net Quantity100 gram
Expiry Date03/03/2027
Package Dimension13L x 4W x 13H cm
Manufacturer or packer nameNational Seeds Corporation Limited, Mandya
Manufacturer or packer addressProduction Center, NSC Limited, Opp Hari Belts & Conveyors, Thubinkere Industrial Area
Manufacturing Date08/2026
contact details consumer careNational Seeds Corporation Limited, Mandya, [email protected]
Store Genie