Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
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6978abff8387f9433d57b4ccBitter Gourd Pickle(Prepared with garlic (తెల్ల గడ్డతో) and sunflower oil (సన్ ఫ్లవర్ నూనె తో).

Based on the provided images, this is a line of traditional Indian homemade food pastes and pickles from the brand VM Iyers Homemade Foods.

Brand & Production Details

  • Brand: VM Iyers Homemade Foods.
  • Production: The labels specify that the products are "Made by Experienced Brahmins Only".
  • Certification: The packaging displays an FSSAI license number (Prepared with garlic (తెల్ల గడ్డతో) and sunflower oil (సన్ ఫ్లవర్ నూనె తో).).
  • Quality Claims: The product is labeled as "Pure Vegetarian 100%".
  • Contact Information: A phone number (+91 94412 18771) is provided for inquiries.
MS-IB7P7RGKN
INR95In Stock
AP mepma

Bitter Gourd Pickle(Prepared with garlic (తెల్ల గడ్డతో) and sunflower oil (సన్ ఫ్లవర్ నూనె తో).

Veg

Based on the provided images, this is a line of traditional Indian homemade food pastes and pickles from the brand VM Iyers Homemade Foods.

Brand & Production Details

  • Brand: VM Iyers Homemade Foods.

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Key Attributes

Country of originIndia
BrandAp mepma-tirupati
Net Quantity1 unit
Manufacturer or packer nameAPMEPMA-Tirupathi
View full attributes

Based on the provided images, this is a line of traditional Indian homemade food pastes and pickles from the brand VM Iyers Homemade Foods.

Brand & Production Details

  • Brand: VM Iyers Homemade Foods.
  • Production: The labels specify that the products are "Made by Experienced Brahmins Only".
  • Certification: The packaging displays an FSSAI license number (Prepared with garlic (తెల్ల గడ్డతో) and sunflower oil (సన్ ఫ్లవర్ నూనె తో).).
  • Quality Claims: The product is labeled as "Pure Vegetarian 100%".
  • Contact Information: A phone number (+91 94412 18771) is provided for inquiries.

Country of originIndia
BrandAp mepma-tirupati
Net Quantity1 unit
Additive infoBlood Sugar Management: Contains charantin and polypeptide-p, which help manage diabetes. High Antioxidants: Rich in Vitamin C and beta-carotene, helping fight free radicals. Improved Digestion: Spices like fenugreek and asafoetida combined with the gourd aid in digestive health. Nutrient Retention: The pickling process, often done with oil and spices, preserves the nutritional value of the bitter gourd. Important Considerations: Sodium: The pickle is typically high in sodium, which should be considered for those managing blood pressure. Fat Content: While nutritious, the oil used in preparation increases the calorie count.
Package Dimension8L x 9W x 8H cm
Food typeveg
Manufacturer or packer nameAPMEPMA-Tirupathi
Manufacturer or packer addressCLC CENTRE NEAR MRO OFFICE, BESIDE AIR BYPASS ROAD,TIRUPATI
IngredientsMain Ingredient: Fresh bitter gourd (Kakarakaya), usually deep-fried until crisp to reduce bitterness. Sour Agents: Tamarind paste or lemon juice (essential for balancing bitterness). Spices: Red chilli powder (preferably Guntur variety for heat), turmeric powder, mustard seeds, fenugreek seeds (methi), and sometimes cumin or coriander powder. Flavor Enhancers: Garlic cloves (lots of them), ginger-garlic paste, and hing (asafoetida). Tempering (Talimpu): Mustard seeds, cumin seeds, curry leaves, and chana/urad dal. Oil: Groundnut, sesame, or sunflower oil. Optional: Jaggery (to make it sweet and sour).
Nutritional informationBlood Sugar Management: Contains charantin and polypeptide-p, which help manage diabetes. High Antioxidants: Rich in Vitamin C and beta-carotene, helping fight free radicals. Improved Digestion: Spices like fenugreek and asafoetida combined with the gourd aid in digestive health. Nutrient Retention: The pickling process, often done with oil and spices, preserves the nutritional value of the bitter gourd. Important Considerations: Sodium: The pickle is typically high in sodium, which should be considered for those managing blood pressure. Fat Content: While nutritious, the oil used in preparation increases the calorie count.
contact details consumer careAPMEPMA-Tirupathi, [email protected]