Toor dal ,also known as Arhar dal, is a staple legume in Indian cuisine.it is cultivated and eaten in many parts of the world, but especially in south Asia. It has a distinct ,slightly,sweet flavor and soft texture.it is rich in protein and nut...
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Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 1000 gram |
| Manufacturer or packer name | kirtikhere agro farmer producer company limited |
Toor dal ,also known as Arhar dal, is a staple legume in Indian cuisine.it is cultivated and eaten in many parts of the world, but especially in south Asia. It has a distinct ,slightly,sweet flavor and soft texture.it is rich in protein and nutrients,making.it a healthy addition to the daily die
| Country of origin | India |
|---|---|
| Common name | Arhar Daal |
| Net Quantity | 1000 gram |
| Manufacturer or packer name | kirtikhere agro farmer producer company limited |
| Manufacturer or packer address | SHAH,,Bahua,Fatehpur |
| Manufacturing Date | 08/2024 |
| contact details consumer care | KIRTIKHEDA AGRO FARMER PRODUCER COMPANY LIMITED, [email protected] |
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