Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
➤High stainless-steel blades for sharp edges. These knives are resistant to vegetable acids and do not require sharpening. Comfortable-Grip Handles Ergonomic Design for Perfect Grip Color Coordinated Range Long Lasting High Quality Body Ideal for Day to Day Usage Everything Imported. Easy to clean; maintains a shiny finish
➤Chef's knife & Utility knife is ideal for slicing, mincing & chopping vegetables & meat. Paring knife is ideal for peeling and cutting small garnishes.
➤The knives offer extra sharpness and will let you quickly and effortlessly complete all your cutting tasks.
➤Chef's knife: Size of blade - 5.6 inches; Size of handle - 4 inches. Boning/Meat knife: Size of blade - 6 inches; Size of handle - 4 inches. Paring knife: Size of blade - 3 inches; Size of handle - 4 inches
➤High stainless-steel blades for sharp edges. These knives are resistant to vegetable acids and do not require sharpening. Comfortable-Grip Handles Ergonomic Design for Perfect Grip Color Coordinated Range Long Lasting High Quality Body Ideal for Day to Day Usage Everything Imported. Easy to clean; maintains a shiny finish
➤Chef's knife & Utility knife is ideal for slicing, mincing & chopping vegetables & meat. Paring knife is ideal for peeling and cutting small garnishes.
➤The knives offer extra sharpness and will let you quickly and effortlessly complete all your cutting tasks.
➤Chef's knife: Size of blade - 5.6 inches; Size of handle - 4 inches. Boning/Meat knife: Size of blade - 6 inches; Size of handle - 4 inches. Paring knife: Size of blade - 3 inches; Size of handle - 4 inches