Mahua Jam processed in Seoni Natural Farming has a combinationation of sweet and sour flavours.

Health Benefits:

Antioxidant nature of mahua has been suggested to help cope with liver cell death in hepatitis (inflammation of the liver). Thus providing relief from hepatitis symptoms and slowing down the progression of the disease.

Mahua extracts are effective in reducing cholesterol levels in the body, which otherwise lead to insulin deficiency and high blood glucose levels.

Animal studies indicate that mahua exhibits potent anti-inflammatory potential due to the presence of saponins and flavonoids in it. These compounds play an important role in the process of healing and wound repair.