Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
Appearance: A smooth, dark reddish-brown paste with small visible spice particles.
Packaging: A square-shaped clear plastic jar with a dark brown ribbed screw-cap.
Key Label Information
Quality Claim: The label states that the "Item is Made by Experienced Brahmins Only".
Certification: The product features the fssai logo with license number 20125260000962.
Contact Details: A phone number is provided: +91 94412 18771.
Usage Instructions: The Telugu text "వేడి అన్నం లోకి కలుపుకోవడమే" indicates it is meant to be mixed directly into hot rice.
Country of origin
India
Brand
Ap mepam-Tirupati
Net Quantity
250 gram
Additive info
Key Nutrients & Benefits
Lycopene: From tomatoes, a powerful antioxidant linked to reduced cancer risk.
Fiber: Aids digestion, especially with brown rice.
Vitamins & Minerals: Contains Vitamin C, Vitamin A, Iron, Phosphorus, and Manganese.
Factors Influencing Nutrition
Type of Rice: Brown rice adds more fiber and nutrients.
Added Fats: Oil content significantly impacts calorie and fat levels.
Ingredients: Spices, onions, garlic, and dals contribute minerals and flavor.
Form: Dry mix vs. ready-to-eat vs. homemade.
Package Dimension
8L x 6W x 8H cm
Food type
veg
Manufacturer or packer name
APMEPMA-Tirupathi
Manufacturer or packer address
CLC CENTRE NEAR MRO OFFICE, BESIDE AIR BYPASS ROAD,TIRUPATI
Ingredients
Rice: Basmati or any non-sticky rice, cooked.
Tomatoes: Fresh, chopped, or pureed for tanginess and color.
Onions: Sliced or chopped.
Ginger-Garlic Paste: For flavor base.
Green Chilies: For heat.
Oil/Ghee: For sautéing.
Nutritional information
Key Nutrients & Benefits
Lycopene: From tomatoes, a powerful antioxidant linked to reduced cancer risk.
Fiber: Aids digestion, especially with brown rice.
Vitamins & Minerals: Contains Vitamin C, Vitamin A, Iron, Phosphorus, and Manganese.
Factors Influencing Nutrition
Type of Rice: Brown rice adds more fiber and nutrients.
Added Fats: Oil content significantly impacts calorie and fat levels.
Ingredients: Spices, onions, garlic, and dals contribute minerals and flavor.
Form: Dry mix vs. ready-to-eat vs. homemade.