Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
677cd55817fa523121e31058Aamla PICKLE

This is a jar of Hto Hto (Burmese pickled tea). It is a traditional Burmese food made from fermented tea leaves. The tea leaves are first picked and then dried in the sun. They are then mixed with salt and garlic and allowed to ferment for several weeks. The resulting product is a sour and salty condiment that is often used as a dipping sauce or as a side dish.


Hto Hto is a popular food in Burma and is also eaten in other parts of Southeast Asia. It is a good source of probiotics, which are beneficial for gut health. It is also a good source of antioxidants, which can help to protect the body from damage caused by free radicals.


If you are looking for a unique and flavorful condiment, then Hto Hto is a great option. It is sure to add a touch of excitement to your next meal.

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INR100Out of Stock

This is a jar of Hto Hto (Burmese pickled tea). It is a traditional Burmese food made from fermented tea leaves. The tea leaves are first picked and then dried in the sun. They are then mixed with salt and garlic and allowed to ferment for seve...

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Key Attributes

Country of originIndia
BrandSONCHIRAIYA
Net Quantity1 count
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This is a jar of Hto Hto (Burmese pickled tea). It is a traditional Burmese food made from fermented tea leaves. The tea leaves are first picked and then dried in the sun. They are then mixed with salt and garlic and allowed to ferment for several weeks. The resulting product is a sour and salty condiment that is often used as a dipping sauce or as a side dish.


Hto Hto is a popular food in Burma and is also eaten in other parts of Southeast Asia. It is a good source of probiotics, which are beneficial for gut health. It is also a good source of antioxidants, which can help to protect the body from damage caused by free radicals.


If you are looking for a unique and flavorful condiment, then Hto Hto is a great option. It is sure to add a touch of excitement to your next meal.

Country of originIndia
BrandSONCHIRAIYA
Net Quantity1 count
Additive infoCalories: Amla pickle can contain between 129 and 205 calories per 100 grams Fat: Amla pickle can contain between 10 and 25.2 grams of fat per 100 grams Carbohydrates: Amla pickle can contain between 9 and 23.73 grams of carbohydrates per 100 grams Protein: Amla pickle can contain between 1.71 and 1.9 grams of protein per 100 grams Sodium: Amla pickle can contain between 550 and 921 milligrams of sodium per 100 grams Vitamin C: Amla pickle can contain 350 milligrams of vitamin C per 100 grams
Food typeveg
Nutritional informationCalories: Amla pickle can contain between 129 and 205 calories per 100 grams Fat: Amla pickle can contain between 10 and 25.2 grams of fat per 100 grams Carbohydrates: Amla pickle can contain between 9 and 23.73 grams of carbohydrates per 100 grams Protein: Amla pickle can contain between 1.71 and 1.9 grams of protein per 100 grams Sodium: Amla pickle can contain between 550 and 921 milligrams of sodium per 100 grams Vitamin C: Amla pickle can contain 350 milligrams of vitamin C per 100 grams
InstructionsTO BE USED IN FOOD
contact details consumer careAPMEPMA-NELLORE, [email protected]
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