Superior quality foxtail millet that is grown in an organic and traditional way. It’s rich in various nutrients and minerals and free from chemicals. It is rich in protein, carbs and dietary fiber and it can be used to prepare common dishes like khichdi, tomato rice, and tamarind rice.

It’s also used as an ingredient in lemon and tamarind rice. Foxtail millet flour is used to make idli, dosa, putt and many other savory dishes.

It has a low glycemic index which means it’s a great choice for diabetic patients. The high levels of dietary fibers slow down the release of glucose and prevent sudden hike in blood sugar levels. It’s also rich in minerals like calcium, copper, manganese, and iron which make it one of the most nutrient-rich millets. 

VATSAN’s Foxtail Millet is traditionally grown and one of the oldest food known to mankind. It helps to build a strong immune system and contains antioxidant action which prevents the damage caused by free radicals. Millets are more nutritious than rice and wheat.